Sensory Analysis for the Development of Meat Products: Methodological Aspects and Practical Applications Editat de José Manuel Lorenzo et al. 28 ian 2022 Paperback Preț: 810.06 lei 1097.52 lei 5-7 săpt. -26%
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Strategies to Improve the Quality of Foods Developments in Food Quality and Safety, nr. 1 Editat de José Manuel Lorenzo 24 oct 2023 Paperback Preț: 759.97 lei 799.97 lei 5-7 săpt. -5%
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Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound: Developing Healthier and Sustainable Food Products Editat de Francisco J. Barba et al. 25 noi 2020 Paperback Preț: 745.93 lei 982.17 lei 5-7 săpt. -24%
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