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Dinner with King Tut: How Rogue Archaeologists Are Recreating the Sights, Sounds, Smells, and Tastes of Lost Civilizations

Autor Sam Kean
en Limba Engleză Hardback – 21 aug 2025
Finalist for the 2026 PEN/E.O. Wilson Literary Science Writing Award |LOS ANGELES TIMES BESTSELLER | INDIE BESTSELLER |The New Yorker's Best Books of 2025

From “one of America’s smartest and most charming writers” (NPR), an archaeological romp through the entire history of humankind—and through all five senses—from tropical Polynesian islands to forbidding arctic ice floes, and everywhere in between.


Whether it’s the mighty pyramids of Egypt or the majestic temples of Mexico, we have a good idea of what the past looked like. But what about our other senses: The tang of Roman fish sauce and the springy crust of Egyptian sourdough? The boom of medieval cannons and the clash of Viking swords? The frenzied plays of an Aztec ballgame...and the chilling reality that the losers might also lose their lives?

History often neglects the tastes, textures, sounds, and smells that were an intimate part of our ancestors’ lives, but a new generation of researchers is resurrecting those hidden details, pioneering an exciting new discipline called experimental archaeology. These are scientists gone rogue: They make human mummies. They investigate the unsolved murders of ancient bog bodies. They carve primitive spears and go hunting, then knap their own obsidian blades to skin the game. They build perilous boats and plunge out onto the open sea—all in the name of experiencing history as it was, with all its dangers, disappointments, and unexpected delights.

Beloved author Sam Kean joins these experimental archaeologists on their adventures across the globe, from the Andes to the South Seas. He fires medieval catapults, tries his hand at ancient surgery and tattooing, builds Roman-style roads—and, in novelistic interludes, spins gripping tales about the lives of our ancestors with vivid imagination and his signature meticulous research.

Lively, offbeat, and filled with stunning revelations about our past,Dinner with King Tutsheds light on days long gone and the intrepid experts resurrecting them today, with startling, lifelike detail and more than a few laughs along the way.

Smithsonian's Top 10 Science Books of the Year | The History Channel's Best New History Books of 2025 |Washington Independent Review of Books's 51 Favorite Books of 2025 | Amazon's Best Books of the Year

Winner of the Non-Obvious Book Award's Most Original Book of the Year
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Specificații

ISBN-13: 9780316496551
ISBN-10: 0316496553
Pagini: 464
Dimensiuni: 160 x 238 x 40 mm
Greutate: 0.7 kg
Editura: Little Brown
Colecția Little Brown - US
Locul publicării:London, United Kingdom

Descriere

From the New York Times bestselling author of The Disappearing Spoon, a romp through the entire history of humankind-from 75,000 B.C. to the dawn of the modern age.
From the mighty pyramids of Egypt to the majestic temples of the Aztec, we have a good idea of what the past looked like. But what about our other senses: The tang of Roman fish sauce, and the springy crust of Egyptian sourdough? The boom of medieval cannons and clash of Viking swords? The breathless plays of an Aztec ballgame, and the chilling reality that the losers might also lose their lives?
History all too often neglects the tastes, textures, sounds, and smells that were an intimate part of our ancestors' daily experience, but a new generation of researchers is resurrecting those hidden details, pioneering an exciting new discipline called experimental archaeology. These are scientists gone rogue: They make human mummies. They carve ancient spears and go hunting, then knap their own obsidian blades to skin the game. They build perilous boats and plunge out onto the open sea-all in the name of experiencing history as it was, with all its dangers, disappointments, and unexpected delights.
Beloved author Sam Kean joins these experimental archeologists on their adventures as they resurrect the lives of our ancestors, following in their footsteps at exotic locations across the globe, from remote Polynesian islands to forbidding arctic ice floes. He fires medieval catapults, tries his hand at ancient surgery and tattooing, builds Roman-style roads-and, in novelistic interludes, spins tales of the lives of people long gone with vivid imagination and his signature meticulous research. Lively, offbeat, and filled with stunning discoveries, Dinner with King Tut sheds light on days long past and the intrepid experts resurrecting them today, with startling, lifelike detail and more than a few laughs along the way.