Learn to cook classic Italian holiday recipes as if you (or your grandmother) were born there with Cooking with Nonna: The Holiday Cookbook, the second cookbook from Rossella Rago.

They're back Rossella Rago and her adorable Nonna Romana have returned with Cooking with Nonna: The Holiday Cookbook, a traditional cookbook no Italian kitchen should be without. This Italian cookbook is a culinary treasury jam-packed withover 125 classic holiday recipes for Italian Americans, including classic holiday recipes like Struffoli, Christmas Fish, Manicotti, Cannelloni, Cannoli Cheesecake, and more

With advice from nonnas all over the country, this unique book covers holiday classics from every region of Italy, from Milan to Sicily, and includes holiday memories from the nonnas themselves, and their personal tips on cooking for a crowd (and it's always a crowd). And, of course, no new Cooking with Nonna cookbook would be complete without Rossella's signature dishes and unique voice.

Nothing brings family together like delicious food around the holidays, and Cooking with Nonna: The Holiday Cookbook has everything you need to keep your family full and happy every holiday of the year Bring back the dishes and the memories you grew up with to a whole new generation of Italian Americans