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Cajun Cooking

Autor Ruby Le Bois
en Limba Engleză Paperback – 20 noi 2013
Louisiana is home to two vibrant, spicy and famous cuisines: Cajun and Creole. This volume presents a collection of easy-to-follow recipes that summarise the very best of the Cajun and Creole heritage.
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Specificații

ISBN-13: 9781844765317
ISBN-10: 1844765318
Pagini: 96
Dimensiuni: 213 x 279 x 10 mm
Greutate: 0.43 kg
Editura: Southwater Publishing

Notă biografică

Ruby Le Bois developed her love of Cajun and Creole cooking while visiting New Orleans and other areas of Louisiana. An experienced cook, Ruby has developed wonderful versions of the classic southern dishes that, while being authentic, are also suitable for today's health-conscious cooks.