Tonya Martin enjoys her job as a professional chef for a Wall Street bank, but then a trip to New Orleans opens up a new opportunity. With time on her hands and her daughter soon graduating, Tonya has the chance to reach for her own long-cherished dream - opening a restaurant of her own. When exploring the local cuisine, she takes an apprentice role at famed restaurant Chez Toussaints. Gage Toussaint's mix of Creole, Cajun, and African ancestry is deeply attractive, and the sexy chef clearly wants their friendship to become much more. Could Gage be just the ingredient she needs?