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Bakewell Tart Bludgeoning: Albert Smith's Culinary Capers

Autor Steve Higgs
en Limba Engleză Paperback – 11 iun 2020
A humorous cozy mystery in which a retired, widowed, senior police detective tours the British Isles learning to cook his favorite dishes. Accompanying him is his faithful former police dog, Rex Harrison. Told through the voices of both dog and man, these fast-paced murder mysteries see the two work as a team.
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Specificații

ISBN-13: 9781919634531
ISBN-10: 1919634533
Pagini: 228
Dimensiuni: 127 x 203 x 13 mm
Greutate: 0.23 kg
Editura: SteveHiggsBooks
Seria Albert Smith's Culinary Capers


Notă biografică

When Steve Higgs wrote his debut novel, Paranormal Nonsense, he was a captain in the British Army. He would like to pretend that he had one of those careers that must be blacked out and generally denied by the government, and that he has to change his name and move constantly because he is still on the watch list in several countries. In truth, though, he started out as a mechanic - not like Jason Statham in the film by that name, sneaking around as a hitman, but more like one of those sleazy guys who charges a fortune and keeps your car for a week even though the only thing you went in for was a squeaky door hinge.
At school, he was largely disinterested in all subjects except creative writing, for which he won his first prize at the age of ten. However, calling it the first prize he won suggests that there were other prizes, which is not the case. Awards may yet come, but in the meantime, he enjoys writing mystery and thriller novels and claims to have more than a hundred books forming a restless queue in his mind because they are desperate to be written.
Now retired from the military, he lives in southeast England with a duo of lazy sausage dogs. Surrounded by rolling hills, brooding castles, and vineyards, he doubts he'll ever leave, the beer is just too good.