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Tomatoes: Savor the South Cookbooks

Autor Miriam Rubin
en Limba Engleză Paperback – feb 2023
Gives this garden staple the passionate portrait it deserves, exploring the tomato’s rich history in culture and inspiring home cooks to fully enjoy these summer fruits in all their glorious variety. Miriam Rubin provides fifty vibrant recipes as well as wisdom about how to choose tomatoes and which tomato is right for which dish.
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Specificații

ISBN-13: 9781469674339
ISBN-10: 1469674335
Pagini: 144
Dimensiuni: 140 x 216 x 10 mm
Greutate: 0.17 kg
Editura: The University of North Carolina Press
Seria Savor the South Cookbooks


Notă biografică

Miriam Rubin, a graduate of the Culinary Institute of America, was the first woman to work in the kitchen of the Four Seasons Restaurant. Author of Grains, she writes the food and gardening column "Miriam's Garden" for the Pittsburgh Post-Gazette. She lives in New Freeport, Pennsylvania.