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The Get-Ahead Cook: Easy recipes for delicious home cooking

Autor Jane Lovett
en Limba Engleză Hardback – 17 mar 2022

'Jane knows what we want: dishes that are easy, great to look at and eat, and made with ingredients you can find' Prue Leith

The Get-Ahead Cook is packed full of easy, uncomplicated and foolproof recipes to take the stress out of cooking. Divided into six chapters: `Starters & Small Plates', `Brunching & Lunching', `Easy Suppers & Comforting Food', `Feasts for Friends', `Salads & Sides' and `Sweet Things', these dishes are all contemporary and beautifully presented, yet deceptively simple. Importantly for the home cook, they all have get-ahead elements to spread and lighten the load, making them invaluable for everyday cooking and especially for entertaining. Jane's tried-and-tested hints and tips throughout the book offer a confidence-boosting guiding hand to home cooks of all levels.

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Specificații

ISBN-13: 9781472292049
ISBN-10: 1472292049
Pagini: 192
Dimensiuni: 198 x 250 x 22 mm
Greutate: 0.82 kg
Editura: Headline
Colecția Headline Home
Locul publicării:London, United Kingdom

Recenzii

Jane knows what we want: dishes that are easy, great to look at and eat, and made with ingredients you can find.
Jane's recipes are just the sort of unfussy dishes you feel like cooking and eating again and again.

Jane Lovett is one of my very favourite cookery writers. She has great taste and is a hugely talented cook.
Easy family cooking at its absolute best . . . Ten stars.
Simple but delicious . . . sumptuous enough to feed a crowd.

'Jane's recipes are just the sort of unfussy dishes you feel like cooking and eating again and again.' Xanthe Clay, Telegraph columnist

The Get Ahead Cook is packed full of easy, uncomplicated and foolproof recipes to take the stress out of cooking. Divided into six chapters: 'Starters & Small Plates', 'Brunching & Lunching', 'Easy Suppers & Comforting Food', 'Feasts for Friends', 'Salads & Sides' and 'Sweet Things' - these dishes are all contemporary and beautifully presented, yet deceptively simple. Importantly for the home cook, they also all have get-ahead elements to spread and lighten the load, making them invaluable for everyday cooking and especially for entertaining. Jane's tried-and-tested hints and tips throughout the book offer a confidence-boosting guiding hand to home cooks of all levels.

'Jane Lovett is one of my very favourite cookery writers. Her recipes are simultaneously complex in flavour and simple in preparation.' Charlotte Pike, Chair of the Guild of Food Writers