The Flavours of Wales: Baking Cookbook
Autor Gilli Daviesen Limba Engleză Hardback – 6 oct 2017
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Specificații
ISBN-13: 9781912050369
ISBN-10: 1912050366
Pagini: 48
Ilustrații: 10 high-resolution colour photographs
Dimensiuni: 154 x 157 x 12 mm
Greutate: 0.17 kg
Editura: Graffeg Limited
ISBN-10: 1912050366
Pagini: 48
Ilustrații: 10 high-resolution colour photographs
Dimensiuni: 154 x 157 x 12 mm
Greutate: 0.17 kg
Editura: Graffeg Limited
Descriere
Descriere de la o altă ediție sau format:
The Welsh Cheese Cookbook features a selection of recipes celebrating Wales' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. -- Cyngor Llyfrau Cymru
The Welsh Cheese Cookbook features a selection of recipes celebrating Wales' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. -- Cyngor Llyfrau Cymru