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Thai Cooking

Autor Judy Bastyra
en Limba Engleză Paperback – 29 apr 2013
The authentic taste of South-East Asia: 125 exotic recipes shown in 250 stunning photographs. The book also features a guide to Thai equipment, ingredients and cooking techniques so you have everything you need to make delicious Thai food right away.
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Specificații

ISBN-13: 9781780192369
ISBN-10: 1780192363
Pagini: 224
Ilustrații: over 250 photographs
Dimensiuni: 180 x 208 x 18 mm
Greutate: 0.58 kg
Editura: Peony Press

Notă biografică

Judy Bastyra is a full-time writer who has published over 20 books on cooking and popular social issues. She has a particular interest in Thailand and has visited the country many times, researching recipes and writing about the food and the culture. Becky Johnson worked as a chef before embarking on a two-year journey of culinary discovery around the globe. Extensive travel in South-east Asia has given her an incomparable knowledge of Thai cuisine.