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Autor Elisabeth Luarden Limba Engleză Hardback – 31 mai 2022
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Specificații
ISBN-13: 9781911667254
ISBN-10: 1911667254
Pagini: 176
Dimensiuni: 136 x 200 x 26 mm
Greutate: 0.52 kg
Editura: Grub Street Publishing
ISBN-10: 1911667254
Pagini: 176
Dimensiuni: 136 x 200 x 26 mm
Greutate: 0.52 kg
Editura: Grub Street Publishing
Notă biografică
Elisabeth Luard is a British food-writer, journalist and broadcaster specialising in the traditional cooking of Europe and Latin America (though she'll take a swing round Africa and India if asked), placed in its social, geographical and historical context. The step-daughter of a British diplomat, her early schooling was in Uruguay, Spain, France and Mexico