Cantitate/Preț
Produs
Total produse
Vezi coșul
Spirits Distilled de Mark Ridgwell

Spirits Distilled: Academie du Vin Library Ltd

Autor Mark Ridgwell
en Limba Engleză Paperback – 6 feb 2024
The third edition of Spirits distilled is a comprehensive guide to all of the major spirits categories. Mark Ridgwell explains the principles of distillation and how to taste spirits as well as the history and legends behind both popular and less fashionable spirits. The new edition also features cocktails from expert mixologist Michael Butt.
Citește tot Restrânge

Din seria Academie du Vin Library Ltd

  • Wayward Tendrils of the Vine
    Preț: 11545 lei
  • Rioja
    Preț: 10036 lei
  • Sherry
    Preț: 28465 lei
  • Wine
    Preț: 22955 lei
  • Biodynamic wine
    Preț: 22078 lei
  • Drinking with the Valkyries
    Preț: 21005 lei
  • A Contemplation of Wine
    Preț: 11491 lei
  • 14% Contemporary art rooted in urban culture
    Preț: 72257 lei
  • The Classic Wine Library Reader
    Preț: 29842 lei
  • The Wines of Faugères
    Preț: 22846 lei
  • The Wines of Southwest U.S.A.
    Preț: 27891 lei
  • The Wines of Roussillon
    Preț: 26508 lei

Preț: 23118 lei

Puncte Express: 347

Carte indisponibilă temporar


Wish list
Gift list
Am citit!
Adaugă în listă
Doresc să fiu notificat când acest titlu va fi disponibil:
Trimite

Specificații

ISBN-13: 9781913141752
ISBN-10: 1913141756
Pagini: 276
Dimensiuni: 156 x 235 x 15 mm
Greutate: 0.43 kg
Ediția:3. Auflage
Editura: ACC Art Books - IPSUK
Colecția Academie du Vin Library Ltd
Seria Academie du Vin Library Ltd

Notă biografică

Mark Ridgwell has worked with many of the world’s leading spirit companies. The pinnacle of his corporate career was launching Maker’s Mark outside the US. In 1999 Mark set up Taste & Flavour, a passionate network of speakers and spirit enthusiasts. A Musketeer of Armagnac, appointed Cognac Educator, Consul of Tequila and Wine and Spirit Education Trust Approved Programme Provider, Mark worked with WSET to create its Level 1 Award in Spirits, a unique vocational spirit and liqueur qualification.

Cuprins

1. The principles of distillation 2. Tasting spirits 3. Making cocktails 4. Vodka Making cocktails with vodka 5. Tequila Making cocktails with tequila 6. Genever and gin Making cocktails with gin 7. Other flavoured white spirits 8. Rum Making cocktails with rum 9. Brandy Making cocktails with brandy 10. Liqueurs 11. Eaux-de-vie 12. Irish whiskey 13. American whisk(e)y Making cocktails with American whisk(e)y 14. Canadian whisky 15. Japanese whisky 16. Scotch whisky Making cocktails with Scotch whisky Epilogue Index About the author