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Slow Cooking de Catherine Atkinson

Slow Cooking

Autor Catherine Atkinson
en Limba Engleză Paperback – 16 oct 2012
Contains 135 mouthwatering recipes shown in over 260 photographs. This title features a range of classic dishes, including Seafood Chowder, Boston Baked Beans, Steak and Kidney Pie, Basque-style Tuna, Jamaican Jerk Chicken, Provencal Beef Stew, Cider-glazed Ham, Lancashire Hot-pot, Baked Stuffed Apples, and Fresh Fruit Bread and Butter Pudding.
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Specificații

ISBN-13: 9781780191720
ISBN-10: 1780191723
Pagini: 224
Ilustrații: over 260 photographs
Dimensiuni: 178 x 208 x 15 mm
Greutate: 0.59 kg
Editura: Southwater Publishing

Notă biografică

Catherine Atkinson has always had a passionate interest in food. She worked in various hotels and restaurants including the Roux Brothers' famous patisseries. Her catering experience led to work in publishing - creating recipes and styling food for photography. Catherine currently works as a full-time writer and food consultant, contributing to food and lifestyle magazines, and producing many outstanding cookbooks.