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Singapore Restaurant Guide 2016

Autor John F. Hoover
en Limba Engleză Paperback
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (49 Cuisine Types). American, Asian Fusion, Australian, Bakeries, Bars, Bistros, Brasseries, Breakfast & Brunch, Breweries, British, Buffets, Burmese, Cafes, Candy Stores, Cantonese, Chinese, Cocktail Bars, Coffee & Tea, Delis, Desserts, Dim Sum, Diners, Filipino, Fish & Chips, Fondue, French, Fruits & Veggies, Gastropubs, German, Greek, Hainanese, Halal, Hokkien, Indian, Indonesian, Irish, Italian, Japanese, Korean, Local Flavor, Lounges, Mediterranean, Mexican, Middle Eastern, Modern European, Nightlife, Pubs, Seafood, Shanghainese, Shopping Centers, Soup, Spanish, Steakhouses, Street Vendors, Sushi Bars, Szechuan, Taiwanese, Tapas/Small Plates, Teochew, Thai, Vegan, Vegetarian, Vietnamese, Wine Bars and many more options to visit and enjoy your stay.
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Specificații

ISBN-13: 9781517798543
ISBN-10: 151779854X
Pagini: 44
Dimensiuni: 129 x 198 x 2 mm
Greutate: 0.05 kg
Editura: CREATESPACE