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Ship to Shore de John Bil

Ship to Shore: Ambrosia

Autor John Bil
en Limba Engleză Hardback – 16 oct 2018
Everything you've ever wanted to know about seafood - what to look for at the fish counter, how to ensure what you're buying has been responsibly farmed, and what to do with it when you get it home - by one of the food industry's leading authorities on all things fish.
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Specificații

ISBN-13: 9781487004132
ISBN-10: 1487004133
Pagini: 304
Dimensiuni: 212 x 261 x 25 mm
Greutate: 1.21 kg
Editura: House of Anansi Press
Colecția Ambrosia
Seria Ambrosia

Notă biografică

JOHN BIL (1968-2018) worked with fish - on the water, behind the counter, and in the kitchen - for over twenty-five years. Bil began his career shucking oysters at the Toronto dining institution Rodney's Oyster House, before venturing east to the Maritimes, where he spent over a decade working in the shellfish and fish farming industry, and later opened his first restaurant, Ship to Shore, in Darnley, Prince Edward Island. A respected and in-demand seafood expert, Bil assisted with the openings of several other high-profile restaurants, including M. Wells Steakhouse (New York), Claddagh Oyster House (Charlottetown, PEI), Restaurant Joe Beef (Montreal), and most recently, his own Honest Weight (Toronto).