The Complete Book of Butchering, Smoking, Curing, and Sausage Making Complete Meat Autor Philip Hasheider mar 2018 Parperback Preț: 135.23 lei 22-36 zile | 6-12 zile
The Hunter's Guide to Butchering, Smoking, and Curing Wild Game & Fish: Strategies, Techniques, and Tactics Autor Philip Hasheider 25 sep 2012 Parperback Preț: 135.69 lei 22-36 zile
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making Autor Philip Hasheider 29 oct 2019 Parperback Preț: 159.10 lei 22-36 zile | 6-12 zile