The Complete Book of Butchering, Smoking, Curing, and Sausage Making Complete Meat Autor Philip Hasheider mar 2018 Paperback Preț: 113.23 lei 138.23 lei 22-36 zile | 6-12 zile -18%
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making Autor Philip Hasheider 29 oct 2019 Paperback Preț: 128.92 lei 160.52 lei 22-36 zile | 6-12 zile -20%