Oishii: An Illustrated Notebook of Japanese Food, with Recipes
Autor Yoshiko "Yocci" Noda Text de Aya Yamamotoen Limba Engleză Hardback – 7 oct 2027
In Japan, a home-cooked meal often arrives all at once: rice, soup, and small dishes to enjoy in turn. In Oishii, Osaka-born artist Yoshiko Noda explores the foods around that familiar table, sharing eating habits, ingredients, dishes, customs, recipes, and plenty of surprises. Learn why onigiri carries memories of childhood lunches, what belongs beside a bowl of white rice, and how dishes with roots abroad became Japanese comforts.
From agedashi to zenzai, this playfully illustrated notebook opens the door to Japanese food through the small pleasures of cooking, sharing, and eating it.
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Specificații
ISBN-13: 9781962098496
ISBN-10: 1962098494
Pagini: 380
Dimensiuni: 160 x 200 mm
Greutate: 0.33 kg
Editura: TRA Publishing
Colecția Tra Publishing
ISBN-10: 1962098494
Pagini: 380
Dimensiuni: 160 x 200 mm
Greutate: 0.33 kg
Editura: TRA Publishing
Colecția Tra Publishing
Notă biografică
Yoshiko "Yocci" Noda aka Yocci was born in Osaka, Japan. She holds a degree in Painting from the University of Fine Arts of Osaka and the Accademia di Belle Arti in Bologna. She lives and works in Italy.
Aya Yamamoto was born in Tokyo and has lived in Milan since she was five years old. There, together with her mother, she founded Gastronomia Yamamoto, with the idea of sharing Japanese culture through food, as it might be discovered by wandering the streets of Tokyo, browsing the shelves of a supermarket, or visiting a Japanese family at home.
Aya Yamamoto was born in Tokyo and has lived in Milan since she was five years old. There, together with her mother, she founded Gastronomia Yamamoto, with the idea of sharing Japanese culture through food, as it might be discovered by wandering the streets of Tokyo, browsing the shelves of a supermarket, or visiting a Japanese family at home.
Descriere
A fresh and fully illustrated guide to Japanese cuisine and culture, with 25 recipes.