Make Your Own Butter: Delicious recipes and flavourings for homemade butter
Autor Simon Dawsonen Limba Engleză Paperback – 11 apr 2019
From how to make butter at home, to where to use it, and if that raises your 'yeah, sure, I know about butter, pal' eyebrows, this book is going to surprise and delight you into next week.
Split into four sections:
· What you need to know
· Making butter
· Getting creative
· Recipes
Make Your Own Butter will
· Whip you into a frenzy so you can't wait to start churning
· Thrill and surprise with its sheer range of buttery creations like cocktails and beauty products
· Enthral with QI style buttery facts
· Equip you with a life skill to be passed on to others
Preț: 52.13 lei
Preț vechi: 73.98 lei
-30%
Puncte Express: 78
Preț estimativ în valută:
9.23€ • 10.74$ • 8.00£
9.23€ • 10.74$ • 8.00£
Carte disponibilă
Livrare economică 07-21 februarie
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781472142283
ISBN-10: 1472142284
Pagini: 160
Dimensiuni: 126 x 196 x 16 mm
Greutate: 0.11 kg
Editura: Little Brown
Colecția Robinson
Locul publicării:London, United Kingdom
ISBN-10: 1472142284
Pagini: 160
Dimensiuni: 126 x 196 x 16 mm
Greutate: 0.11 kg
Editura: Little Brown
Colecția Robinson
Locul publicării:London, United Kingdom
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Recenzii
Written in an easy style . . . this book will inspire you to get churning
From the author of Pigs in Clover, this brilliantly buttery book shows you how to make your own home-made and additive-free butters, and teach you more about its potential uses than you ever thought possible!
In fun, digestible fashion that's fun for all the family, Make Your Own Butter shows you how you can easily create your own butter at home. It will also give you inspiration for where and how to use it - besides just slathering it all over your toast!
Split into four sections, this book will:
· Show you how to make butter at home
· Support you with nutritional butter facts
· Inspire you with more than 100 butter flavours and what they go with
· Thrill you with boozy buttery cocktails
· Delight you with buttery beauty products
· Equip you with a life skill you can pass onto your children
Who knew butter could be so fascinating? Make Your Own Butter will whip you into a frenzy so you can't wait to start churning!
Simon Dawson lives off-grid on a self-sufficient smallholding on Exmoor with his wife, two Great Danes and 187 assorted farm animals. He is the author of three books, has appeared on Countryfile and Ben Fogle's New Lives in the Wild, and works as a journalist and radio presenter. When not out on the farm, on air or writing, he teaches how to be self-sufficient in today's busy world, with courses and workshops on butchery, curing, bread and butter making and animal husbandry.
From the author of Pigs in Clover, this brilliantly buttery book shows you how to make your own home-made and additive-free butters, and teach you more about its potential uses than you ever thought possible!
In fun, digestible fashion that's fun for all the family, Make Your Own Butter shows you how you can easily create your own butter at home. It will also give you inspiration for where and how to use it - besides just slathering it all over your toast!
Split into four sections, this book will:
· Show you how to make butter at home
· Support you with nutritional butter facts
· Inspire you with more than 100 butter flavours and what they go with
· Thrill you with boozy buttery cocktails
· Delight you with buttery beauty products
· Equip you with a life skill you can pass onto your children
Who knew butter could be so fascinating? Make Your Own Butter will whip you into a frenzy so you can't wait to start churning!
Simon Dawson lives off-grid on a self-sufficient smallholding on Exmoor with his wife, two Great Danes and 187 assorted farm animals. He is the author of three books, has appeared on Countryfile and Ben Fogle's New Lives in the Wild, and works as a journalist and radio presenter. When not out on the farm, on air or writing, he teaches how to be self-sufficient in today's busy world, with courses and workshops on butchery, curing, bread and butter making and animal husbandry.