Little Noodles
Autor Jekka Kuhlmann, Krissy Kuhlmann, Haley Hazellen Limba Engleză Board book – 27 mai 2027
A deliciously playful board book introducing little foodies to more than twenty-five noodles enjoyed around the world!
From ramen and rice vermicelli to spaetzle and beyond, there are so many kinds of noodles to love!
This sweet rhyming board book introduces little ones to traditional noodles enjoyed in cuisines all over the world. Some are long and thin, some are curly or wide, and others come in shapes all their own-but every one has a delicious story to tell.
Bright, charming artwork makes each dish a feast for the eyes, while an illustrated guide provides the name, pronunciation, and associated region of each noodle. Perfect for family storytime, Little Noodles offers a joyful first taste of global food traditions and the many ways people cook, eat, and come together.
Everyone is welcome at this noodle celebration!
Preț: 48.24 lei
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Carte nepublicată încă
Specificații
ISBN-10: 1797241117
Pagini: 24
Dimensiuni: 178 x 178 x 1 mm
Greutate: 0.04 kg
Editura: Abrams and Chronicle Books IWUK
Notă biografică
Jekka Kuhlmanngrew up in a Chinese American household on an expat compound in the Middle East, where she was surrounded by individuals of nearly forty nationalities-all of whom had different backgrounds, ethnicities, religious beliefs, and dumplings in their lunch boxes. An avid traveler who has been to more than twenty countries, she loves to experience the diversity of the world through something that unites us all:food! When she's not exploring different countries, Jekka works in enterprise sales for software companies and enjoys organizing connective experiences for her community in the Bay Area. She lives in Oakland, California with her husband, daughter, and German Shepherd.
Born and raised in a bi-racial family in upstate New York, Krissy Kuhlmann's upbringing danced across Korean and American cultures with food at the center of the experience. As an adult, she has sampled street food in Saigon, sashimi in Tokyo, goat in the Kenyan bush, braai cheese in Cape Town, chicken wings in Buffalo, and crab cakes in Maryland-to name just a few!-and she firmly believes that food is the best way to connect with a culture. When she's not boiling a pot of noodles, Krissy can be found exploring the outdoors with her husband, three young children, and dog. She lives in Burlington, Vermont.
Haley Hazellgrew up in a Jewish household in Los Angeles, where her earliest culinary experiences were defined by global flavors, seasonal produce, and family time spent gathered around the table. She worked as a graphic designer for many years before attending culinary school. Haley now runs her own business as a professional food stylist, recipe developer, and graphic designer combining her love of both design and cooking. She currently lives in San Diego, California, with her husband and two young children.
Manita Boonyong's illustrations are inspired by the fun of daily life, combining silliness and joy to tell meaningful stories that put a smile on people's faces. Manita lives and works in Bangkok, Thailand.