This special re-print edition of J.H. Drevenstedt's book "Standard Bred Leghorns: Brown, White, Buff, Black and Silver Duckwing. The origin and history and Practical Qualities; Standard Requirements; How to Mate and Breed for Best Results; with a chapter on Non-Standard varieties; How to Judge them; Commercial Leghorn Egg Farms," contains all the information a person needs to master the basics of raising the legendary Leghorn chicken. It contains a considerable amount of hard-to-find information on Sebrights. Written at the turn of the century, Mr. Drevenstedt shed much light on the history of the Leghorn Chicken, as well as how to breed and select them. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.