Keys Cuisine: Atlantic Monthly Press
Autor Linda Gassenheimeren Limba Engleză Paperback – 26 ian 1994
Over 175 recipes featuring the fish, shellfish, fruits, and vegetables of America’s tropical paradise.
"This instructive and exciting book is a must for anyone interested in Americana, good cuisine, and that last frontier of cooking, the Florida Keys."--Jacques Pepin
"This instructive and exciting book is a must for anyone interested in Americana, good cuisine, and that last frontier of cooking, the Florida Keys."--Jacques Pepin
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Preț vechi: 112.74 lei
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Specificații
ISBN-13: 9780871135407
ISBN-10: 087113540X
Pagini: 254
Ilustrații: illustrations
Dimensiuni: 186 x 234 x 21 mm
Greutate: 0.51 kg
Editura: Grove Atlantic Inc.
Colecția Atlantic Monthly Press
Seria Atlantic Monthly Press
ISBN-10: 087113540X
Pagini: 254
Ilustrații: illustrations
Dimensiuni: 186 x 234 x 21 mm
Greutate: 0.51 kg
Editura: Grove Atlantic Inc.
Colecția Atlantic Monthly Press
Seria Atlantic Monthly Press
Descriere
A delightful cookbook with 175 fabulous recipes featuring the fish, shellfish, fruits, and vegetables from the tropical paradise of this multicultural, culinary bonanza, the Florida Keys. Also covers buying the freshest fish and methods for grilling, frying, broiling, and steaming.