The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and Frozen and Dried Fruits and Vegetables
Autor Janet Chadwick
27 mai 2009
Paperback
Preț: 68.20 lei 90.72 lei
3-5 săpt.
-25%