Hidden Food Allergies: Is what you eat making you ill?
Autor Patrick Holford, BSc, DipION, FBANT, Dr James Bralyen Limba Engleză Paperback – 2 aug 2012
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Specificații
ISBN-13: 9780749958152
ISBN-10: 0749958154
Pagini: 208
Ilustrații: Illustrations
Dimensiuni: 124 x 196 x 14 mm
Greutate: 0.17 kg
Editura: Little Brown
Colecția Piatkus
Locul publicării:London, United Kingdom
ISBN-10: 0749958154
Pagini: 208
Ilustrații: Illustrations
Dimensiuni: 124 x 196 x 14 mm
Greutate: 0.17 kg
Editura: Little Brown
Colecția Piatkus
Locul publicării:London, United Kingdom
Recenzii
One in two people suffers from a hidden food allergy. Are you one of them?
Most people have no idea that their health problems - or even just their lack of energy - may be related to eating specific foods. If your symptoms, pain or energy levels come and go for no obvious reason, then you may have a hidden food allergy.
Discover:
* The top 20 common food allergens
* Why allergies develop
* The difference between the two main kinds of food allergy
* How to diagnose your food allergy
* How to prevent and treat food allergy in children
* An action plan for food allergy relief
Hidden Food Allergies will help you discover if food is making you ill, which food is the culprit and which foods suit you best. Most food allergies and intolerances can be overcome - this book shows you how.
'An invaluabel tool for those wanting to manage their condition' Maureen Jenkins, Allergy UK
Most people have no idea that their health problems - or even just their lack of energy - may be related to eating specific foods. If your symptoms, pain or energy levels come and go for no obvious reason, then you may have a hidden food allergy.
Discover:
* The top 20 common food allergens
* Why allergies develop
* The difference between the two main kinds of food allergy
* How to diagnose your food allergy
* How to prevent and treat food allergy in children
* An action plan for food allergy relief
Hidden Food Allergies will help you discover if food is making you ill, which food is the culprit and which foods suit you best. Most food allergies and intolerances can be overcome - this book shows you how.
'An invaluabel tool for those wanting to manage their condition' Maureen Jenkins, Allergy UK