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Fuss-Free 4 Ingredients

Autor Valerie Ferguson
en Limba Engleză Hardback – 11 apr 2016
Features a selection of recipes for anyone who loves simple, easy-to-prepare food. In this title, you can discover sophisticated yet stress-free dishes such as Avocado Soup, Tofu and Pepper Kebabs, and Duck with Plum Sauce. It also includes helpful step-by-step techniques, and basic recipes for making stocks and sauces.
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Specificații

ISBN-13: 9780754830771
ISBN-10: 0754830772
Pagini: 64
Ilustrații: over 100 photographs
Dimensiuni: 142 x 209 x 11 mm
Greutate: 0.24 kg
Editura: Anness Publishing

Notă biografică

Valerie Ferguson is a highly experienced food writer and editor, who ran a catering service and cooking school.