Entertaining Gluten Free not only includes excellent, easy to make, using every day ingredients recipes, but it is formatted around those special family occasions where the whole menu is laid out with no flipping back and forth between trying to choose an appetizer, the salad and then the main course. At the present time there are very few easy to use Gluten Free cookbooks available and yet the diagnosis of Celiac is increasing steadily. Many times a newly diagnosed Celiac feels cut off from mainstream food and restaurants, relying heavily on prepackaged foods that lack solid nutritional value, and some may argue, taste. Entertaining Gluten Free uses fresh ingredients that are easy to obtain and more importantly, easy to assemble.