Easy Leaf Tea: Tea House Recipes to Make at HomeDe (autor) Timothy d'Offay
en Limba Engleză Carte Hardback – 07 Nov 2017
Unravel the history, sample the flavours and experience the amazing versatility of the world's favourite brew and all its health-giving properties. Refreshing, comforting and calming, a cup of good and proper tea has a varying range of flavours. However you take your tea: over ice in a tall glass, whipped up with soy, nut or dairy milk in a mug, or from the finest china cup, this book will ensure you get the most enjoyment from your brew.
Timothy d’Offay became fascinated by tea culture and tea growing while living in Japan’s ancient capital Kyoto, over 20 years ago. Using Japan as a base, he soon started to explore the tea traditions of Taiwan, Korea, and Hong Kong as well. In 2000, these experiences led him to co-found East Teas at Borough Market in London with the tea expert Alex Fraser and in 2008 he set up Postcard Teas, a high-end tea importing business with a shop in London's exclusive Mayfair. His work involves travelling extensively across Asia to source and import some of the world's finest tea leaves.