• In recent years there has been a resurgence in reinterpreting traditional European cuisines in modern ways.
• This is the first new Dutch cookbook to be published in recent years.
• Emily's first cookbook, Well Fed, Flat Broke, was published in 2015 and was well received critically.
• Presented in a fun and easy-to-read format as meals are divided into categories, including 120 recipes and 40 photos.
• For those interested in modern interpretations of classic recipes and 'foodies' looking for fresh European meal ideas.