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Cooking for One

Autor Valerie Ferguson
en Limba Engleză Hardback – 18 sep 2013
A collection of over 30 delicious single-portion recipes. It features ideas for quick suppers, such as Chicken with Tomatoes & Olives, as well as more elaborate ideas, such as Duck Breast with Pineapple & Ginger. It contains useful information on cooking in small batches and making the most of pantry ingredients.
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Specificații

ISBN-13: 9780754826712
ISBN-10: 0754826716
Pagini: 64
Ilustrații: over 85 photographs
Dimensiuni: 139 x 209 x 12 mm
Greutate: 0.24 kg
Editura: Anness Publishing

Notă biografică

Valerie Ferguson is a highly experienced food writer and editor, who ran a catering service and cooking school.