Comfort Made Delicious
Autor Hoffman Media Test Kitchenen Limba Engleză Hardback – 6 oct 2026
Rediscover meals that feel like home with Comfort Made Delicious, the newest cookbook from the test kitchen at Hoffman Media. With simple, clear recipes that made One Pan Delicious a staple in kitchens across the world, the second installment in the beloved Delicious series showcases dishes that prioritize slowing down and appreciating the little things in life.
From soul-warming soups to indulgent desserts, Comfort Made Delicious has everything you need to bring a bit of coziness to your table. Inside, you'll find familiar classics like Sunday Pot Roast with Grits and Extra Cheesy Mac and Cheese paired with new takes on traditional favorites like Lamb Oso Buco with Gremolata.
Make every meal feel like coming home with recipes like:
- Cheesy Skillet Rolls
- Coconut Chile Beef Tenderloin Salad
- Cuban Beef Stew
- Pimiento Cheese Grits with Pork Chops
- Braised Short Rip Bolognese
- Potatoes Au Gratin with Gruyere
- Hasselback Butternut Squash with Cane Syrup Glaze
- Bourbon Crème Brulé
- Salted Caramel Pecan Pie
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Specificații
ISBN-13: 9781971708904
ISBN-10: 1971708909
Pagini: 220
Dimensiuni: 191 x 251 x 25 mm
Greutate: 0.95 kg
Editura: Hoffman Media
ISBN-10: 1971708909
Pagini: 220
Dimensiuni: 191 x 251 x 25 mm
Greutate: 0.95 kg
Editura: Hoffman Media
Notă biografică
Hoffman Media's in-house test kitchen brings over four decades of culinary expertise to every recipe, combining professional chefs with stylists, photographers, and creative directors to product content that is both visually stunning and rigorously tested. From concept to execution, the team ensures every dish is crafted with care, styled to perfection, and replicable for home cooks and seasoned chefs alike. The result is premium, trustworthy content that meets the highest standards - beloved by audiences and reflective of the creativity and quality that define Hoffman Media. Hoffman Media Test Kitchen currently operates from Birmingham, Alabama.
Cuprins
Preface - 7
Chapter 1 Breads and Bites - 8
Chapter 2 Soups and Salads - 42
Chapter 3 Mains - 84
Chapter 4 Sides - 134
Chapter 5 Desserts - 176
Index - 218