Clodagh at Home: Over 100 Recipes & Stories from the Farm for Effortless Entertaining
Autor Clodagh McKennaen Limba Engleză Hardback – 15 oct 2026
A beautifully photographed recipe book for creating hearty, fuss-free but delicious meals, whether you are a beginner in the kitchen or a seasoned home cook. Drawing on her most favorite TV recipes and her tried-and-tested meals created at her sustainable farm, Broadspear, Clodagh brings her trademark cheer and can-do attitude to not only the kitchen, but also her cozy lifestyle, allowing us to step inside and see firsthand how she creates stunning tablescapes, flower arrangements and homemade produce such as preserves and honey to accompany any lunch or dinner.
Chapters include: One and Done (one pot meals), Happy Gatherings (cooking for a few or many, with menu suggestions), 'I Can't Believe I Made That (surprisingly simple showstoppers), Cozy Weeknights (meals for one or two) and Drinks and Snacks (appetizers, aperitifs and meals on the go). The book also includes useful feature spreads on: Tablescaping, Preserving, Creating a Workable Kitchen, Menus for Entertaining, Making Honey and Beekeeping.
In this book Clodagh invites you to share her inspirational culinary creativity with delicious, simple and sustaining meals for any occasion, whether dining alone or with friends and family, alongside hints and tips for living a sustainable life.
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Specificații
ISBN-13: 9781804194546
ISBN-10: 1804194549
Pagini: 224
Dimensiuni: 192 x 252 mm
Editura: Octopus Publishing
Colecția Kyle Books
Locul publicării:London, United Kingdom
ISBN-10: 1804194549
Pagini: 224
Dimensiuni: 192 x 252 mm
Editura: Octopus Publishing
Colecția Kyle Books
Locul publicării:London, United Kingdom
Descriere
In Clodagh at Home, chef, author and TV presenter Clodagh McKenna opens the doors to her home and farm that inspires her cooking, entertaining and way of life. Inspired by her new television series, the book celebrates the art of gathering and the pleasures of home, with more than 100 recipes designed for everything from one-pan suppers and summer garden lunches to big birthday celebrations, Christmas gatherings to St Patrick's Day spreads, cocktails and canapes.
Part cookbook, part seasonal companion and part guide to creating a more thoughtful home, Clodagh at Home brings together recipes, stories and practical inspiration rooted in the daily life of Broadspear. Seasonal menus run throughout the book, while chapters move from The Pickling Shed, with recipes for jams, pickles, preserves, chutneys, compotes and ice creams, to the The Farm and its Seasons, which explores spring and summer, autumn and winter through recipes and ideas for entertaining indoors and out. Other chapters focus on One Pan Dinners, Weekend Staples, Canapes and Cocktails and Special Occasions.
Beyond the recipes, Clodagh at Home is filled with stories from the farm - from the hens, woodland pigs, beehives and ducks to the pickling shed and the walled vegetable and fruit garden that keep the kitchen closely tied to the seasons. The book also explores how Clodagh decided upon and designed the spaces that shape life at home, including the pergola kitchen, the Cork Arms pub in the woods and the cutting garden, showing how each one was created to bring together beauty, purpose and conviviality. Alongside this, she opens up her approach to designing, organising and running her kitchen and pantry, and to planning the week ahead in a way that makes it easier to cook well, eat seasonally and live generously every day.
Whether you're a beginner in the kitchen or a seasoned home cook, there are many inspirational recipes and ideas to discover in Clodagh at Home for all kinds of gatherings,, from brunches and lunches and weekday meals to weekend gatherings, family occasions and celebrations.
Part cookbook, part seasonal companion and part guide to creating a more thoughtful home, Clodagh at Home brings together recipes, stories and practical inspiration rooted in the daily life of Broadspear. Seasonal menus run throughout the book, while chapters move from The Pickling Shed, with recipes for jams, pickles, preserves, chutneys, compotes and ice creams, to the The Farm and its Seasons, which explores spring and summer, autumn and winter through recipes and ideas for entertaining indoors and out. Other chapters focus on One Pan Dinners, Weekend Staples, Canapes and Cocktails and Special Occasions.
Beyond the recipes, Clodagh at Home is filled with stories from the farm - from the hens, woodland pigs, beehives and ducks to the pickling shed and the walled vegetable and fruit garden that keep the kitchen closely tied to the seasons. The book also explores how Clodagh decided upon and designed the spaces that shape life at home, including the pergola kitchen, the Cork Arms pub in the woods and the cutting garden, showing how each one was created to bring together beauty, purpose and conviviality. Alongside this, she opens up her approach to designing, organising and running her kitchen and pantry, and to planning the week ahead in a way that makes it easier to cook well, eat seasonally and live generously every day.
Whether you're a beginner in the kitchen or a seasoned home cook, there are many inspirational recipes and ideas to discover in Clodagh at Home for all kinds of gatherings,, from brunches and lunches and weekday meals to weekend gatherings, family occasions and celebrations.
Notă biografică
Clodagh McKenna is a chef, TV presenter, cookbook author and food columnist and runs her sustainable farm Broadspear. This is her 10th cookbook. her last book, Happy Cooking was an Irish Sunday Times Bestseller. She is a much-loved resident chef on ITV'sThis Morningshow. Clodagh was a regular on theThe Marilyn Denis Showin Candad and theTodayshow in the USA and has won ITV'sCooking with the Stars.
Over the past seven years Clodagh and her husband Harry have restored a one-acre 18th-century walled vegetable and fruit garden, set up five working beehives, an orchard, a pickling and fermenting shed, cutting gardens and wildflower meadows.
Clodagh's online lifestyle brand, Honey by Clodagh, is built around the joy of entertaining at home.
clodaghmckenna.com. Instagram @clodagh_mckenna 439k followers.
Over the past seven years Clodagh and her husband Harry have restored a one-acre 18th-century walled vegetable and fruit garden, set up five working beehives, an orchard, a pickling and fermenting shed, cutting gardens and wildflower meadows.
Clodagh's online lifestyle brand, Honey by Clodagh, is built around the joy of entertaining at home.
clodaghmckenna.com. Instagram @clodagh_mckenna 439k followers.