The Food Lover's Garden: Growing, Cooking, and Eating Well (Urban Homesteader Hacks)De (autor) Jenni Blackmore
en Limba Engleză Carte Paperback – 18 Apr 2017
Put off by the origin-unknown, not-so-fresh, pesticide-laden offerings at the grocery store? Hungry for delicious high-quality veg and fragrant herbs, and looking to have some control over where your food comes from but never planted a seed in your life?
Foodie meets gardener in this deliciously accessible, easy-to-use guide to growing, cooking, and preserving twenty-some popular, easy-to-grow vegetables and herbs. Taking the budding gardener from planting, growing and harvesting, to preparation of delicious, nutritious, and affordable meals, this book is a celebration of food in all its stages.
The Food Lover’s Garden guides the reader through:
• Simple, tasty recipes incorporating each vegetable and herb
• Meal combinations of two or more of the featured dishes
• Selecting essential kitchen tools and gadgets to maximize the harvest
• Canning and pickling recipes to preserve the rest
Foodies, new gardeners, urban homesteaders, and supporters of sustainable living—take back your right to high-quality food with The Food Lover’s Garden.
Jenni Blackmore is a writer, painter, micro-farmer, and certified Permaculture Design Consultant. Her most recent book Permaculture for the Rest of Us follows her journey from industrial Manchester to Quackadoodle Farm, a sustainable homestead in Nova Scotia.
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Grow it, cook it, eat it! From the vegetable patch to the dinner table
I love the recipes! -- Michael Howell, Executive Chef, The Green Turtle Club, Abaco, Bahamas
With The Food Lover's Garden in hand...soon, you'll be eating to your heart and health's content. -- MARYJANE BUTTERS, maryjanesfarm.com
A beautiful and practical addition to every foodie's library. -- Deborah Niemann, author, Homegrown and Handmade, Ecothrifty, and Raising Goats Naturally