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Superfood Kitchen: Cooking with Nature's Most Amazing Foods

Autor Julie Morris
en Limba Engleză Hardback – 27 dec 2012
Includes recipes, from Goldenberry Pancakes to Quinoa Spaghetti, delivers amazing amounts of antioxidants, essential fatty acids and more. This book features photographs that may inspire home cooks to start enjoying the sumptuous pleasures of earth's best foods.
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Specificații

ISBN-13: 9781454903529
ISBN-10: 145490352X
Pagini: 238
Ilustrații: full colour throughout, includes photographs
Dimensiuni: 214 x 258 x 27 mm
Greutate: 1.09 kg
Editura: Sterling Publishing (NY)

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Recenzii

"Morris details what's needed to create a superfood kitchen and pantry, cataloging ingredients from acai berries to yacon with flavor notes, recommended forms, and best uses. Techniques, too, receive their own focus, with discussions of equipment conventional (e.g., blender) as well as nontraditional, such as the dehydrator. Helpful appendixes include a superfood substitution cheat sheet, conversion charts, how to make nut and seed milks, frequently asked questions, and an ingredient resources guide." --"Booklist"