Seriously Delish: 150 Recipes for People Who Totally Love Food
Autor Jessica Merchanten Limba Engleză Hardback – 2 sep 2014
Jessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook,Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes, such as Amaretto–Butternut Squash Soup with Cinnamon Toast Croutons, Mini Crab Cakes with Sweet Corn and Blueberry Salsa, and Fleur de Sel Caramel Bourbon Brownie Milk Shakes. Her sense of humor, which brings millions of visitors to her site, shows through in chapter titles like “Breakfast (. . . for Dinner?)” and “Salad, Soups, and Vegetable-like Things (Ugh, if We Must).” Merchant makes food that people get excited about, nothing run-of-the-mill or expected. As an added bonus, all of the photographs in the book were taken by Merchant herself, giving her cookbook the personal touch that her fans love and newcomers will appreciate.Seriously Delishfeatures imaginative recipes that are tasty and original and bring readers to a place where cooking becomes adventurous and food becomes fun.
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Specificații
ISBN-13: 9780544176492
ISBN-10: 0544176499
Pagini: 304
Ilustrații: 4-color throughout
Dimensiuni: 203 x 229 x 23 mm
Greutate: 1.01 kg
Editura: HMH Books
Colecția Houghton Mifflin Harcourt
Locul publicării:China
ISBN-10: 0544176499
Pagini: 304
Ilustrații: 4-color throughout
Dimensiuni: 203 x 229 x 23 mm
Greutate: 1.01 kg
Editura: HMH Books
Colecția Houghton Mifflin Harcourt
Locul publicării:China
Recenzii
“As
I
slowly
turned
the
pages
of
Jessica's
glorious
cookbook,
I
found
that
each
section
completely
outdid
the
one
before
it.
I
wanted
each
and
every
sandwich,
swooned
over
each
and
every
salad,
and
the
Tex-Mex
section
.
.
.
well,
it
just
about
sent
me
over
the
edge.
(And
don't
even
get
me
started
on
the
drinks
and
desserts!
Wow.)
Jessica's
photos
are
absolutely
mouthwatering,
and
her
recipes
lure
you
in
to
the
point
that
you'll
start
making
your
grocery
list
immediately.
I'll
say
it
again:
This
is
a
glorious
cookbook!”
—Ree Drummond, #1 NYT best-selling author ofThe Pioneer Woman Cooks
“She had me at the gorgonzola slaw. . . . Jessica Merchant's cookbook,Seriously Delish,is my new dream food bible. It is fresh and easy—but more importantly it's fun and exciting; a celebration of how yummy life can be, three times a day.”
—Elin Hilderbrand, author ofThe MatchmakerandBeautiful Day
“I've always had the biggest blog crush on Jessica from How Sweet Eats. She’s hilarious, a creative genius in the kitchen (I mean, banana macaroon smoothie, toasted sesame broccoli, parmesan-pistachio kale chips . . . yum!), and reading her book makes you feel like you're cooking with your BFF.”
—Gina Homolka, creator of Skinnytaste.com
“Seriously Delishis a love letter to all of Jessica Merchant's passionate readers. Decadent photos and recipes that make you want to run into the kitchen to cook! Witty and whimsical, Jessica creates a world of food, fun, and flair that keeps you laughing through her cookbook.”
—Catherine McCord,founder of Weelicious.com
"With this cookbook in my kitchen, it feels like I’m opening up a conversation with the best kind of friend; the friend who makes you cookies for breakfast and keeps you laughing along the way. Seriously Delishis mouthwatering, practical, and hilarious, too!”
—Joy Wilson, Joy the Baker
—Ree Drummond, #1 NYT best-selling author ofThe Pioneer Woman Cooks
“She had me at the gorgonzola slaw. . . . Jessica Merchant's cookbook,Seriously Delish,is my new dream food bible. It is fresh and easy—but more importantly it's fun and exciting; a celebration of how yummy life can be, three times a day.”
—Elin Hilderbrand, author ofThe MatchmakerandBeautiful Day
“I've always had the biggest blog crush on Jessica from How Sweet Eats. She’s hilarious, a creative genius in the kitchen (I mean, banana macaroon smoothie, toasted sesame broccoli, parmesan-pistachio kale chips . . . yum!), and reading her book makes you feel like you're cooking with your BFF.”
—Gina Homolka, creator of Skinnytaste.com
“Seriously Delishis a love letter to all of Jessica Merchant's passionate readers. Decadent photos and recipes that make you want to run into the kitchen to cook! Witty and whimsical, Jessica creates a world of food, fun, and flair that keeps you laughing through her cookbook.”
—Catherine McCord,founder of Weelicious.com
"With this cookbook in my kitchen, it feels like I’m opening up a conversation with the best kind of friend; the friend who makes you cookies for breakfast and keeps you laughing along the way. Seriously Delishis mouthwatering, practical, and hilarious, too!”
—Joy Wilson, Joy the Baker
Notă biografică
JESSICA
MERCHANT
founded
the
popular
food
blog
How
Sweet Eats
in
2009.
A
self-proclaimed
food
fanatic,
she
shares
her
ramblings
with
millions,
creating
a
community
on
her
site
that
brings
in
over
100,000
readers
every
day.
Descriere
The
eagerly-awaited
first
cookbook
from
the
wildly
popular
blog
HowSweetEats.com,
which
has
site
traffic
equal
to
or
better
than
top
sites
like
Smitten
Kitchen
and Bakerella