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Salmonella Infections, Networks of Knowledge, and Public Health in Britain, 1880-1975

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en Limba Engleză Hardback – 11 Dec 2014
The first scholarly history of food poisoning, telling of the discovery of food poisoning as a public health problem in the 1880s, of the discovery of pathways of infection and of the Salmonella family, and of the realisation that these organisms are deeply embedded in human and animal food chains and the subsequent importance of food hygiene.
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Specificații

ISBN-13: 9780198704973
ISBN-10: 0198704976
Pagini: 264
Dimensiuni: 162 x 240 x 22 mm
Greutate: 0.54 kg
Editura: Oxford University Press
Colecția OUP Oxford
Locul publicării: Oxford, United Kingdom