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Nanotoxicology for Agricultural and Environmental Applications: Nanobiotechnology for Plant Protection

Editat de Mahendra Rai, Indarchand Gupta
en Limba Engleză Paperback – 21 mar 2024
Nanotoxicology for Agricultural and Environmental Applications provides an introduction to nanotechnology and its applications in agriculture and the environment. This reference, especially focused on the role of each physicochemical property of nanomaterials in toxicity, also presents a consolidated discussion on the management of the risks associated with nanoparticle use and rules and regulations made by various countries and organizations around the world.

Structured into five parts, this book explores nanotoxicity concerning agriculture and food, its impact on the environment, risk management measures for avoiding exposure, and delves into the realm of nanotechnology regulations. Students, practitioners, and researchers working in plant science, agricultural science, nanoscience, and environmental chemistry alike will benefit from this necessary reference.

  • Highlights the factors contributing to toxic effects of nanoparticles, including shape, size, structure, surface charge, and dosage
  • Explores the mode of action and entry of nanoparticles, methods of toxicity evaluation, and the associated challenges
  • Describes recent developments in nanotoxicity to soil ecosystems, crop plants, and food systems
  • Emphasizes the impact of nanoparticles and their detoxification by plants on the nutritional quality of food and plants
  • Discusses the impact of toxicity of nanoparticles released in air, soil, and water and methods to reduce their effects
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Specificații

ISBN-13: 9780443155703
ISBN-10: 0443155704
Pagini: 324
Dimensiuni: 216 x 276 mm
Editura: ELSEVIER SCIENCE
Seria Nanobiotechnology for Plant Protection


Cuprins

Part 1: Nanotechnology and Regulations
1. Scope of nanotechnology in agriculture and environment
2. Applications of nanotechnology in the environment
3. Regulation of nanomaterials in agriculture, food and the environment

Part 2: Nanotoxicity
4. Factors contributing to nanoparticle toxicity
5. Influence of nanoparticles on plant growth and their entry route into the plants
6. Nanotoxicity evaluation methods and challenges

Part 3: Nanotoxicity to agriculture and food
7. Nanotoxicity to soil ecosystem
8. Toxicological concerns of nanomaterials in crop plants
9. The impact of nanotoxicity on the food system
10. In-vivo and in-vitro toxicity of nanomaterials in animal systems
11. Detoxification by plants

Part 4: Nanotoxicity to environment
12. Biotoxicity and exposure pathways of engineered silver nanoparticles released in the environment
13. Nanotoxicity of agrochemicals to aquatic environment
14. Nanotoxicity to the terrestrial ecosystems
15. Toxicity of nanomaterials released in the air

Part 5: Risk Management Measures to Avoid Exposure
16. Nanomaterial exposure at workplace and societal levels: Workplace standards and occupational risk management
17. Strategies to alleviate nanotoxicity (controlling exposure/ avoiding toxicity)
18. A green nanotechnology approach to nanowaste management: what guarantees can the OECD protocol provide?
19. Fate of Nanofertilizer in Agroecosystem