Modern Classics Book 1De (autor) Donna Hay
en Limba Engleză Paperback – 22 Oct 2002
Coleslaw gets a well-deserved makeover while free-form ratatouille tart enters the classics category. Chicken soup comes of age again while the fresh, crunchy and healthy rice paper roll makes its debut.
Modem Classics is set to become the contemporary commonsense cookbook of a new generation and an indispensable handbook to those of cooking age now. More practical inspiration from Donna Hay.
“Donna Hay’s cookbooks are gorgeous… packed with scrumptious, sumptuous color photographs. They positively make you want to cook.”