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Cărți de Joe Carroll

Born and raised in northern New Jersey, Joe Carroll didn't grow up steeped in Southern barbecue culture. Carroll launced barbacue joint Fette Sau in Brooklyn in 2007, luring in equal parts hipsters and barbecue devotees. With his beer garden, Spuyten Duyvil, and his casual American steakhouse, St. Anselm, in Brooklyn, Carroll continues to expand, opening Fette Sau in Philadelphia in 2012 and another steakhouse in Manhattan (coming soon). Carroll; his wife, Kim; and their twin daughter and son live in Brooklyn.
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