Handbook of Nutrition and Diet (Food Science and Technology)

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Notă GoodReads:
en Limba Engleză Paperback – 30 Aug 2019
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.
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Din seria Food Science and Technology

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ISBN-13: 9780367398279
ISBN-10: 0367398273
Pagini: 816
Dimensiuni: 178 x 254 mm
Greutate: 1.96 kg
Editura: Taylor & Francis Ltd.
Seria Food Science and Technology