Food Safety, Risk Intelligence and Benchmarking

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Notă GoodReads:
en Limba Engleză Carte Paperback – 13 Jan 2017
This book comprehensively argues for more future benchmarking between nations. Since the initial food safety benchmarking report was published in 2008, the sharing of data and protocols among nations has dramatically increased. It was intended to identify and evaluate common elements among global food safety systems.
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ISBN-13: 9781119071129
ISBN-10: 1119071127
Pagini: 232
Dimensiuni: 153 x 229 x 11 mm
Greutate: 0.38 kg
Editura: Wiley
Locul publicării: Chichester, United Kingdom

Public țintă

  • Food industry professionals
  • Researchers and academics in food safety and microbiology
  • Advanced students of food science with a focus on food safety
  • Regulators and policy makers in the food and agriculture sectors