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Camel Meat and Meat Products

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Notă GoodReads:
en Limba Engleză Hardback – 15 Nov 2012
Camel meat has benefits as a meat product. It has low fat content and is highly nutritious, and has potential to be used to combat hyperacidity, hypertension, pneumonia and respiratory disease. This book reviews literature on camel meat and meat products, muscle structure, post-mortem analysis and the nutritive value to humans.
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Specificații

ISBN-13: 9781780641010
ISBN-10: 178064101X
Pagini: 258
Ilustrații: 85 b&w
Dimensiuni: 173 x 246 x 23 mm
Greutate: 0.77 kg
Ediția: New.
Editura: CABI