Butcher, S: Salmagundi

Notă GoodReads:
en Hardback – 07 Aug 2014
A beautifully photographed culinary and cultural tour exploring salad bowls across the world in 150 recipes, heavily punctuated with the author's trademark mixture of folklore and anecdotes.
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ISBN-13: 9781909815285
ISBN-10: 1909815284
Pagini: 272
Ilustrații: Over 100 colour photographs
Dimensiuni: 195 x 254 x 32 mm
Greutate: 1.13 kg
Editura: HarperCollins Publishers

Notă biografică

Sally Butcher is the fiery-haired proprietress of the notable Persian food store Persepolis in Peckham, London, which she runs with her Persian husband, Jamshid. She is a bestselling author and avid blogger, who has amassed a devoted online following for her food-, shop- and Peckham-related musings. The foodie delights of the Middle East are her specialist subject, but she has been known to venture far and wide for inspiration. Her first book, Persia in Peckham, was published to critical acclaim and short-listed for the 2008 André Simon Award. It was also selected by the Sunday Times as their cookery book of the year. Her following tomes, PersepolisVeggiestan and Snackistan, published by Pavilion, have also received critical acclaim.