Update 23 martie - COVID-19 - Informații privind activitatea Books Express

Brewing Yeast and Fermentation

De (autor) ,
Notă GoodReads:
en Limba Engleză Paperback – 10 Mar 2006
This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes all aspects of brewing fermentation together with the biochemistry, physiology and genetics of brewers' yeast.
Citește tot Restrânge

Preț: 35728 lei

Preț vechi: 41067 lei

Puncte Express: 536

Preț estimativ în valută:
6980 8126$ 6382£

Carte disponibilă

Livrare economică 06-10 octombrie
Livrare express 09-17 octombrie pentru 29722 lei

Preluare comenzi: 021 569.72.76


ISBN-13: 9781405152686
ISBN-10: 1405152680
Pagini: 660
Dimensiuni: 172 x 240 x 34 mm
Greutate: 1.03 kg
Editura: Wiley
Locul publicării: Chichester, United Kingdom

Public țintă

commercial brewers and their ingredient and equipment suppliers (including packaging manufacturers); also an essential reference source for workers in research and academic institutions