Betty Crocker Gluten-Free Cooking: Betty Crocker Cooking
Autor Betty Crockeren Limba Engleză Paperback – 19 apr 2012
Whether you suffer from celiac disease, gluten intolerance, or want to avoid gluten, you know how challenging it can be to stick to a safe, nutritious, and delicious diet. Most gluten-free cookbooks are just collections of simple, basic recipes that get the job done without offering much creativity. But with Betty Crocker Gluten-Free Cooking, the most trusted name in home cooking serves up a collection of recipes that are safe for celiacs (and others avoiding gluten), and delicious too!
These accessible, delicious recipes cover breakfast and brunch, appetizers and snacks, main courses, gluten-free breads, sides, and desserts—giving you plenty of great-tasting options for every meal of the day.
- Includes more than 150 delicious gluten-free recipes, including contributions from popular gluten-free bloggers
- Features 75 beautiful full-color photos that offer mouthwatering inspiration
- Bonus material includes authoritative information on maintaining a healthy, happy gluten-free lifestyle
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19.64€ • 21.28$ • 16.85£
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Specificații
ISBN-13: 9781118146071
ISBN-10: 1118146077
Pagini: 288
Dimensiuni: 229 x 254 x 19 mm
Greutate: 0.99 kg
Editura: HarperCollins Publishers
Colecția Harvest
Seria Betty Crocker Cooking
Locul publicării:Hoboken, Italy
ISBN-10: 1118146077
Pagini: 288
Dimensiuni: 229 x 254 x 19 mm
Greutate: 0.99 kg
Editura: HarperCollins Publishers
Colecția Harvest
Seria Betty Crocker Cooking
Locul publicării:Hoboken, Italy
Notă biografică
With more than 75 million cookbooks sold since 1950, BETTY CROCKER is the name Americans trust most to level the culinary playing field with innovative new ways to make delicious simple through reliably tasty and intuitive kitchen solutions. For 100 years, BETTY CROCKER has provided advice to millions of Americans through cookbooks, magazines, and social media.