Beginner's Guide to Dehydrating Food: How to Preserve all Your Favorite Vegetables, Fruits, Meats and Herbs

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Notă GoodReads:
en Limba Engleză Carte Paperback – 28 Jun 2018
Drying fruit, vegetables, and beans and creating fruit leather, meat jerky, and herb blends at home is easy, safe, and satisfying. Photographic step-by-step instructions offer detailed guidelines on drying and enjoying dozens of popular foods.
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ISBN-13: 9781635860245
ISBN-10: 1635860245
Pagini: 320
Ilustrații: Full Colour Photographs and Illustrations Throughout
Dimensiuni: 228 x 218 x 18 mm
Greutate: 0.77 kg
Editura: Storey Publishing LLC